Matcha tea has been used for millennia in Japan in popular tea ceremonies. It is made from tea leaves grown in the shade, avoiding direct sunlight and stimulating the growth of chlorophyll. Only the finest tea buds are picked and dried to create the bright green fine powder. It has a unique and distinctive flavor. The higher the quality, the sweeter and less astringent the flavor. Our Matcha is ceremonial grade, it also contains high levels of antioxidants. Matcha Tea can also be used as a food ingredient in the preparation of numerous dishes How to use: To prepare Matcha Tea Add 1/2 teaspoon of Matcha Tea to a glass of hot water and mix until completely dissolved Other uses Add 1 teaspoon of Matcha to smoothies , smoothies and pastry dishes
