Properties: Soothing Digestive Carminative Anti-inflammatory Antispasmodic It is an annual herbaceous plant belonging to the Apiaceae family native to the Mediterranean basin. This plant reaches a height of 30 cm, has lanceolate leaves and the flowers are small, white or pink. The so-called seeds are, in reality, the fruits that make up the spice, ovoid or fusiform. Cumin has a characteristic bitter taste and a strong, sweet smell. It is associated with Indian cuisine because it is present in curry. The essential oil is obtained by steam distillation of the fruits. - Indications: Dyspepsia, Aerophagia, Flatulence, Spasmodic Enterocolitis, Insomnia - Aromatic Family: Spicy. - Combines with: Angelica, Coriander, Oregano, Eucalyptus Radiata. - Precautions: Avoid continuous external use.
